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Hemp Foods Australia

Drinking Chocolate Gut Health & Immunity Blend - 252g

Drinking Chocolate Gut Health & Immunity Blend - 252g

$23.96 AUD
$29.95 AUD $23.96 AUD
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Gut Health & Immune Drinking Chocolate - 252g
Premium Quality Drinks by HEMP FOODS AUSTRALIA

252g Drinking Chocolate Powder. Organic Ingredients. Packed in Australia from imported ingredients.

This amazing Gut Health & Immune Drinking Chocolate is a blend created with premium cocoa, specially selected mushrooms, turmeric and Hemp Gold® Protein. Enjoy all the functional benefits in a delicious, easy to make drink.

Gut Health & Immune Drinking Chocolate is formulated with ingredients like turmeric, ginger, and hemp protein, all of which are known for their immune-boosting properties. These ingredients help reduce inflammation, protect against oxidative stress, and support overall immune health.

This product is made with all-natural and organic ingredients. There are no artificial flavours, sweeteners, or preservatives, ensuring a clean and healthy drink for supporting gut and immune health.


Servings:

  • Servings per package: 18
  • Serving size: 14g (approx 1.5 tbsp)

Benefits

  • Source of Iron and Magnesium
  • No added sugar
  • Source of fibre
  • Source of protein
  • Vegan friendly

Instructions

Warm 200ml of milk of your choice and add a dash of the warmed milk to a 14g (approx 1.5 tbsp) serve to make a paste. Top up with remaining milk, stir and enjoy!

Add 1-2 teaspoons of your favourite sweetener (brown or raw sugar, coconut sugar, honey) for an indulgent experience.

Ingredients

  • Cocoa powder (42%)
  • Organic Hemp Gold® Protein Powder (40%)
  • Cinnamon
  • Organic maca
  • Natural flavour
  • Turmeric (2%)
  • Mushrooms (2%) [Organic shiitake, boletus]
  • Liquorice root
  • Ginger

Shipping

Shipping within Australia:
Packages ship within 3 business days from the date we receive the order. They will arrive 2-8 days later.

International shipping:
Packages ship within 3 business days from the date we receive the order. They will arrive 8-40 days later.

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About Hemp Foods Australia

Hemp Foods Australia is one of the largest Hemp Food wholesalers, retailers, manufacturers, and exporters in the Southern Hemisphere. 

Hemp Foods Australia was founded in 1999 with the mission to make a positive difference to people, communities and the planet. Hemp foods not only have excellent nutritional benefits but sustainability benefits too.

Why is hemp so good for us and the environment?

Nutrition

Hemp seeds have been consumed as a staple food all over the world for thousands of years. They are an important dietary component because they contain an abundance of essential nutrients.

On their own, hemp seeds  provide much of what your body needs without over-supplying some nutrients while causing a deficiency in others.

Hemp seeds don’t require cooking, soaking or crushing and are readily digestible. Your body can easily take what it needs and eliminate what it doesn’t. So your body isn’t wasting energy or suffering stress the way it does when trying to extract nutrients from processed foods.

Hemp seeds are safe. Unlike many foods we consume daily, hemp seeds do not burden your body with toxins, allergens, GMO’s or undigested waste materials.

 

Environment

Hemp literally has thousands of beneficial uses. Food, fibre, fuel, fabrics, furniture, medicine, building materials, paper, bio-plastics and the list goes on. This plant does it all.

While doing all this Hemp removes more CO2 from the air than plantation trees do and is highly pest, weed and drought resistant. So, unlike corn, cotton, soy, wheat and rice, Hemp uses a lot less water and doesn’t require pesticides or herbicides. It also yields food that is more nutritious than all these others combined and isn’t plagued by their allergies.

The amount of CO2 captured by roots and leaf mulch which gets left in the soil when a Hemp crop is harvested more than offsets the CO2 produced by the farm machinery required to harvest the crop.

A hectare of Hemp, which reaches maturity in 90 days, captures approximately ten times as much CO2 as a hectare of pine trees which take 20 years to reach maturity.